March in the Daba Mountains.
The mist hasn’t lifted yet. The air still carries the cold of winter.
But the buds are already there, waiting.
Jinshan Spring Dawn is a single-bud green tea harvested in mid-March at 850 meters elevation — among the earliest pickings of the spring season. It takes more than 30,000 hand-picked buds to produce just 500 grams of finished tea. Each bud is hand-selected alone, flat-pressed and pan-fired using traditional craftsmanship. The result is a leaf that is smooth, straight, and vivid jade-green — the kind of tea that looks almost too beautiful to brew.
Almost.
In the cup, the liquor is a clear, luminous yellow-green — bright and clean, like sunlight through young leaves. The aroma is warm and toasty: roasted chestnut and pan-fired grain, with a freshness underneath that reminds you it is still spring. The first sip is gentle. The finish lingers with a natural sweetness — a slow, satisfying sweetness that builds after you swallow. No bitterness. No astringency. Just the quiet pleasure of a well-made cup.
This pouch contains 25 individually wrapped sachets, each holding exactly 4g — the precise amount for one full brewing session of 4–6 steeps. Lightweight, resealable, and ready to go wherever you do. Your desk, your bag, your hotel room. No scale, no fuss — just open one sachet and brew.
The Details
- Origin: Daba Mountains, Sichuan, China — 850 meters elevation
- Harvest: Mid-March, single bud only — early spring picking
- Yield: 30,000+ hand-picked buds per 500g finished tea
- Appearance: Flat, smooth, straight — vivid jade-green
- Processing: Traditional pan-fired green tea craftsmanship
- Certification: EU Organic Certified
- Liquor: Clear, luminous yellow-green
- Flavour: Roasted chestnut, pan-fired grain, lingering natural sweetness
- Net Weight: 100g — 25 individually wrapped sachets × 4g each
How to Brew
Use one 4g sachet per 150ml of water at 80–85°C (176–185°F).
First rinse: 3–5 seconds. Second infusion: 20–30 seconds.
Add 10–15 seconds for each subsequent steep. Yields 4–6 steeps per sachet.
Best enjoyed in a glass cup — so you can watch the jade-green leaves slowly open in the water.
Storage
Green tea is sensitive to heat, light, and odour. Store sealed in the refrigerator. Once opened, consume within 3 months for best flavour. Keep away from strong odours.
Shipping Notice
⚠️ U.S. buyers: Import duties may apply upon delivery. Please review our Shipping Policy for details before placing your order.
Our Promise
Not satisfied? Full refund within 30 days if your order arrives damaged or doesn’t match the description — no questions asked.
